Profitability Improvement via Cost-to-Serve Analysis for a Grocery Wholesaler

Strategic Business Guidance & Operational Optimisation

  • A loss-making grocery wholesaler sought strategic guidance to address unprofitable operations and improve profitability.

  • Conducted a cost-to-serve analysis using Alteryx and Power BI to identify cost drivers across the supply chain. Uncovered unprofitable product lines and inefficiencies in delivery schedules. Delivered a strategic roadmap that prioritised more efficient supply chain practices and optimised product ranges.

    • Achieved a 30% reduction in operational costs.

    • Increased overall profitability by 25% within the first year.

    • Enhanced supply chain efficiency, resulting in better customer service and lower costs.

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Professional Services Firm

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Furniture Retailer